Delicious inexperienced chile chicken enchiladas in a very creamy soup type. Dump it and ditch your time cooking utensil meal!
Ingredients
- 1 will (10 ounces) inexperienced dish sauce
- 1 will white beans
- 2 cans black beans
- 1 pound boned skinless chicken thighs or breasts
- 2 cans (4 ounces EACH) diced fire-roasted inexperienced chiles
- 1 can (10.5 ounces) diced tomatoes elective
- 4 teaspoons ground seasoning
- 1 tablespoon ground cumin
- 3/4 teaspoon paprika
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2-3 tablespoons contemporary cilantro elective
- 2 cups broth or stock
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