This tasty Garden green goods Chickpea dish Sandwich may be a plant-based powerhouse of a lunch! create it before for a celebration or picnic or to require on as a simple weekday lunch for work or college.
Ingredients
- FOR THE SALAD:
- 15 oz canned chickpeas, drained + rinsed
- 3 stalks scallion
- 2 stalks celery
- 1/4 cup shredded chopped carrots
- 1/4 cup finely shredded red bell pepper
- 1/4 cup finely shredded pickle
- 1/4 cup store bought or home-baked salad dressing vegetarian or regular
- 1-2 tsp metropolis mustard
- 1 tsp yellow mustard
- 1/8 tsp dried dill or contemporary, to taste
- 1/8 tsp salt
- 1/8 tsp pepper
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