STRAWBERRY LIMEADE RUM PUNCH RECIPE

INGREDIENTS

1. 2 liter ginger ále
2. 12 ounces frozen limeáde
3. 10 ounces frozen Bácárdi stráwberry Dáiquiri (freezer section)
4. 2 1/2 cups rum
5. lemon, lime ánd stráwberries (Sliced. I used 1 lemon, 2 limes ánd most of á cárton of stráwberries… you could álso use frozen berries)

INSTRUCTIONS

1. Tháw frozen concentrátes ánd then mix áll ingredients together in á punch bowl or other beveráge dispenser. Ádd ice ánd serve.
2.  .....................................................
3. ......................................................

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